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Finca La Providencia, managed by Gildardo Perdomo Rodriguez, is located in Acevedo, Huila, one of Colombia’s most celebrated coffee growing regions. Sitting at approximately 1,650 meters above sea level, the farm benefits from ideal conditions that support slow maturation and the development of expressive, high-quality coffees.
Gildardo focuses on Gesha and Pink Bourbon varieties, both known for their complexity and elegance.
Through careful washed processing, he emphasizes clarity and brightness in the cup, allowing the character of each variety to shine.
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